How to taste original stockings

Author: lisichen
Word count: 1124
How to taste original stockings

I advise non-sock lovers and colleagues with poor mental endurance not to read this article, you will feel disgusted. But for sock lovers, this article will tell you how to taste the original taste correctly. This article is mainly for plain stockings. The premise is that it is really original, without pollution.

The beauty of silk stockings is that they are soft and boneless, smooth as water, just like the beauty of women. So if you are surrounded by a charming, charming and seductive woman, how would you taste her?

The smell of original stockings is very important, and the freshness is more important than the smell. Therefore, the real original stockings are the ones that have just been taken off women’s feet.

The way most lovers taste stockings is nothing more than licking and tasting. In fact, this tasting method is suitable for two situations: one is that they are still on the soft feet and have not been taken off. At this time, the taste is stronger, and some friends may not be able to bear it. One is that this method can also be used if the stockings have not been changed and washed for many days and have been taken off for some time.

One way is the distillation method. The original silk stockings are distilled to make them moist. Be careful not to take too long. It is easier to moisten the stockings, otherwise the stockings will be damaged and toxic substances will be produced. Then you can taste it by licking it. This method is suitable for lovers who like the taste more than the smell, because the stockings lose their smell during the distillation process.

There is also a hot drink for stockings. Soak the stockings in boiling water at about 60 degrees. At the same time, you can stir them with chopsticks to make the original flavor melt more thoroughly. You can drink them at a suitable temperature. Be careful not to take the temperature too high. The current stockings are not resistant to high temperatures. And drink it while it’s hot, it doesn’t taste good when it’s cold.

Another one is suitable for short stockings. Put the stockings on the tongue, put them in the mouth, and touch the various parts of the mouth with the tip of the tongue. You can also drink some water to dissolve the original taste.

There is also a chewing method, which will destroy the stockings. Cut the stockings into strips about 5 cm wide, which are edible like chewing gum. The taste is not strong, but the water flows long.

Let’s talk about several wonderful taste methods, which have almost no original taste, but they will also be very exciting.

The first is cream stockings. Full cream is called for, and cakes inside buttercream cakes are best left out. First open the mouth of the stockings to ensure that the cream can reach the toe of the socks directly, then put the cream in, not too much, then close the mouth, squeeze the cream out, and you can taste it. This method can also use jelly and jam. Because these items can effectively squeeze out the original flavor in the fabric gaps of stockings, everything is also very interesting.